It’s that time again – the Newport Beach Restaurant Week, being held from Monday, January 13 – Sunday, January 26, 2020. One will find prix-fixe menus with brunch (weekends) available for just $15 or $20, lunches during the two weeks for $10, $15, $20, or $25, and dinners during the two weeks for $20, $30, $40 or $50.
This year, there are 72 wonderful and diverse dining options for both lunch and dinner, including 21 Ocean Restaurant, Five Crowns Restaurant, Fleming’s Prime Steakhouse & Wine Bar, Juliette Kitchen Bar, Muldoon’s Irish Pub, Pelican Grill, The Winery Restaurant & Wine Bar, Zinque and many more! (For a complete list, click here.)
Reservations are highly recommended. Get out, enjoy some great food and drink – but be safe and call a taxi/Uber/Lyft if you drink.
Photos courtesy of Pexels.com.